Simple French Food 40th Anniversary Edition Richard Olney
Jue Feb 24, 2022 10:43 pm
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Simple French Food 40th Anniversary Edition Richard Olney
epub | 2.46 MB | English | Isbn: B00H6UXPE0 | Author: Richard Olney | Year: 2014
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Description:
Richard Olney was considered a culinary genius for his ability to elevate cooking to a practical art. He wrote evocatively about the beauty and pleasure in cooking by focusing on preparing simple foods well. This new edition of his classic cookbook includes a fresh cover, new interior design, and a foreword by Mark Bittman-so that a whole new generation of food lovers can enjoy this inspiring book. Olney's 175 recipes are so straightforward that cooks will be inspired to go right into the kitchen: herb omelets, fish with zucchini, lamb shanks with garlic, and many more. He also shares techniques (several featuring his own illustrations), such as fermenting vinegar, in line with the back-to-basics trend in cooking. Olney's emphasis on simplicity and improvisation in cooking will resonate with today's cooks and food lovers.
Category:Gourmet Cooking, French Cooking, Food & Wine Reference
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