The Chefs of Persia by Angel Burns

You do not have to travel to places before you enjoy their meals. The same goes for Persia, which is modern-day Iran. You have probably eaten food in restaurants. If you liked it but thought you would never be able to pull it off on your own, you are very wrong.

You can do that, and this cookbook is here to make you believe that. That's a good place to start, but it goes a step further. With this book, you will actually be able to cook food everyone close to you would like to dig their teeth in. Really, all the answers you need are housed inside the pages of this book.

Yes, you are about to catapult yourself into the delectable food options of Persia. The rice, soup, stew, seafood, falafel, and other recipes you are about to discover will definitely make the experience worth it. You are about to learn something new, excited now, aren't you?

Let your excitement guide you and get this book.

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