The Story of Garum - Fermented Fish Sauce and Salted Fish in the Ancient World
Vie 5 Feb 2021 - 8:48
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The Story of Garum - Fermented Fish Sauce and Salted Fish in the Ancient World
pdf, epub | 26.22 MB | English | Isbn:B08QBKWDGN |
Author: Sally Grainger; | PAge: 314 | Year: 2021
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Description:
The right of Sally Grainger to be identified as author of this work has been asserted by them in accordance with sections 77 and 78 of the Copyright, Designs and Patents Act 1988.
Category:Ancient & Classical Literary Criticism, Ancient Roman History, Ancient & Classical Literary Criticism
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